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Why Choose P-Plus Zester â–¸ It is affordable, well made and often in use for grating hard cheese, parmesan, chocolate, fruit peels, ginger, garlic and more. â–¸ It has a slide on cover for storage, protecting its sharpness and also protecting your fingers when getting it out for use. â–¸ It has a nice ergonomic handle that is probably large enough to handle with ease. It is rubberized and soft to the touch, making it easy on your hands and gives it a little grip so it stays put while in use. â–¸ Clean-up is easy with a quick rinse and wipe down with a brush. The zester/grater can also be placed in the dishwasher. Pro Zester & Grater is a Substantial Chef’s Tool â–¸ Using different levels of pressure can help you achieve the texture you’re looking for. â–¸ Remember if you’re trying to grate a softer cheese, first place the cheese in your freezer for about 30 minutes. The harder the cheese, the easier to grate! Using it to grate cheese to add to your dish is a bonus. â–¸ You can also use this zester to add ginger, garlic and nutmeg to recipes as well as fresh citrus zest (lemons, limes, oranges) â–¸ This small tool produces a very fine zest which can be dispensed by rapping the outer rim of the blade smartly over the blender, mixing bowl or saucepan (whichever you are using.) â–¸ Now you can do more tasks efficiently using fresh ingredients.
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